Raw honey

Savor the richness of our 100% natural honey, carefully harvested from our hives in the heart of the Appalachian Mountains. Each jar is a blend of wildflowers, beekeeping expertise, and passion.

✅ Unpasteurized
✅ No additives
✅ Produced locally in Quebec

Perfect for sweetening your mornings, cooking with love, or giving a gourmet gift. Taste the difference of artisanal honey, straight from the beekeeper to your table.

Please note!

I crystallize, and that's perfectly normal ! I'm raw honey and I crystallized to preserve my precious nutrients. My pollen and wax particles—which are excellent for your health—act as natural triggers. That's because I'm pure, natural, unpasteurized and unpressure-filtered. Rest assured, I'm perfectly edible and just as delicious!

If you prefer to enjoy me in my liquid form, here are some solutions to gently decrystallize me:

1.     In the oven :
Set your oven to 110°F (43°C) or simply turn on the oven light, then place my jar inside overnight. By morning, I'll be clear again. For a faster method, preheat the oven to 200°F (93°C) for 1 to 2 hours, checking regularly. Remove me as soon as I'm completely liquid.

2.     In a bain-marie :
Place my pot in a pan of hot (not boiling) water and stir occasionally until I regain my fluidity.

3.     In the microwave :
If you're in a hurry, heat me in 30-second intervals, stirring between each session. Caution : This method is the least recommended due to the high risk of overheating.

⚠️ Caution : Temperatures above 43°C may affect my natural benefits.

And there you have it, I'm ready to be eaten! 😊